Forgo the fork–and spoon! These delectable desserts are fun to make and easy to pick up and devour: the 100 recipes in “Mini Treats & Hand-Held Sweets” will have sweet lovers sneaking seconds . . . and thirds. In these pages, expert baker Abby Dodge whisks together step-by-step baking instructions, for a sweet-shop sampler of treats–from cookies, mini tarts, and hand pies, to ice cream sandwiches and candy. No-fail recipes for sugary delights (along with delicious drizzles and favorite toppings ) abound in this collection of perfectly sized, perfectly portable desserts.